Question

میشه لطفا یکم غذارو هم بزنی که ته نگیره؟

Answer 1

http://www.crockpot.co.uk/hints.aspx?id=ct&fgid=186

Can I open the lid or stir when the food is slow cooking?

Comments

http://cooking.stackexchange.com/questions/12966/how-can-i-stop-my-soups-sticking-to-the-bottom-of-the-pot

How can I stop my soups sticking to the bottom of the pot?

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مرسی +1
ته گرفتن اصطلاح خاصی نداره به انگلیسی؟

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راستش stick to the bottom رو پیدا کردم. حالا اگه بشه از چند تا native می پرسم. 

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مرسی ، بازم ممنون.

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http://www.chowhound.com/post/cooking-rice-sticking-pot-296658

Every time I make rice on the stovetop or rice pilaf in the oven, it always comes out with a layer of rice stuck and burnt to the bottom of the pan. What am I doing wrong?